Giribaldi Caj Barbera d'Alba Superiore DOC
Giribaldi Caj Barbera d'Alba Superiore DOC
Red | 2021 | Italy, Piedmont | 13.5%
Fresh, juicy Barbera d'Alba with great drinkability.Couldn't load collection availability
The colour is intensely ruby red. On the nose, notes of violet, black cherry and warm sweet spice. On tasting there are added tones of vanilla, liquorice, ripe plums and a hint of balsamic - the tannins are integrated well. A Barbera with all its most typical characteristics: fresh and ripe fruit, fresh acidity which makes it a perfect wine for many dishes.
Product Details
Product Details
| Type | Red |
| Origin | Italy, Piedmont |
| Vintage | 2021 |
| Size | 0.75 l |
| ABV | 13.5% |
| Grape | Barbera |
| Viticulture | Organic |
| Vinification | Vegan • Vegetarian |
| Sulphite Content | Contains Sulphites |
| Closure | Cork |
Production Notes
Production Notes
This Barbera comes from the “Caj” locality located in the Alba area, a hilly area at an average height of 380 meters above sea level. The soil is lean, calcareous marl, facing South-South-West; for a total of 3.96 hectares, from the Azienda Agricola Giribaldi di Mario – Rodello D'Alba estate. The vineyards are made up exclusively of Barbera; the cultivation is Guyot with 5,000 vines per hectare. Winemaking involves maceration for 12-15 days, with multiple daily pumping over. Fermentation is carried out at a constant and controlled temperature. After resting in stainless steel tanks, the wine matures for approximately 6 months in 30 HL barrels. Followed by maturation in bottle for at least 6 months.
Producer Information
Producer Information
The Giribaldi Winery which started in the 20th Century exports 70% of its production all over the world. Its aim is to act as ambassador of the “Langhe” and transmit its wine culture to all continents following an entirely organic system, certified CEE.
The Giribaldi winery is a family, not only because Mario, Giovanna, Matteo and Alessandra represent the third and fourth generation of a family that has always dedicated itself to its land, but also because it is family of 10 people who every day, proudly put passion into what they do.
